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	<title>BU Now &#187; Department of Agriculture</title>
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		<title>Agriculture antitrust concerns</title>
		<link>http://blogs.bu.edu/bunow/2010/03/12/agriculture-antitrust-concerns/</link>
		<comments>http://blogs.bu.edu/bunow/2010/03/12/agriculture-antitrust-concerns/#comments</comments>
		<pubDate>Fri, 12 Mar 2010 17:03:50 +0000</pubDate>
		<dc:creator>Dick Taffe</dc:creator>
				<category><![CDATA[Professor Voices]]></category>
		<category><![CDATA[Department of Agriculture]]></category>
		<category><![CDATA[Department of Justice]]></category>
		<category><![CDATA[genetic engineering]]></category>
		<category><![CDATA[Monsanto]]></category>

		<guid isPermaLink="false">http://blogs.bu.edu/bunow/?p=4768</guid>
		<description><![CDATA[The Justice and Agriculture Departments are launching a series of year-long public meetings to explore if antitrust practices in the agriculture industry are driving up food prices &#8212; with the big target being Monsanto, the world&#8217;s largest seed firm.  Law Professor Keith Hylton, an authority on antitrust law, says the productivity of Monsanto&#8217;s genetically engineered [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignright size-thumbnail wp-image-4769" src="http://blogs.bu.edu/bunow/files/2010/03/corn-150x150.jpg" alt="corn" width="120" height="120" />The Justice and Agriculture Departments are launching a series of year-long <a title="public meetings" href="http://www.latimes.com/business/la-fi-food-monopoly12-2010mar12,0,6585894.story?page=1" target="_blank">public meetings </a>to explore if antitrust practices in the agriculture industry are driving up food prices &#8212; with the big target being Monsanto, the world&#8217;s largest seed firm.  Law Professor <a title="Keith Hylton" href="http://www.bu.edu/law/faculty/profiles/bios/full-time/hylton_k.html" target="_blank">Keith Hylton</a>, an authority on antitrust law, says the productivity of Monsanto&#8217;s genetically engineered seeds must be considered.</p>
<p><em>&#8220;Conventional seeds may have all but disappeared. Because they are so much less productive than the genetically engineered variety, few large-scale farm operations have an interest in them now.  This is a question for the regulators to consider.&#8221;</em></p>
<p>Contact Keith Hylton, 617-353-8959, <a href="mailto:knhylton@bu.edu">knhylton@bu.edu</a></p>
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