Every Wednesday this semester we will be posting about a new blog or cooking website that we love! The internet is filled with food websites, and our goal is to arm you with the “Best of the Food Web”!
Follow Nutrition Student Kerry Coughlin as she cooks up a storm on Kerry’s Cooking Chronicles! Her blog is full of fun recipes that look delicious and have the nutrition profile we can fully support! She also does great product reviews that will give you the pros and cons of new foods on the market! Here are some of our favorite recent posts:
- Pumpkin Steel Cut Oats
- Spelt Blueberry Pancakes
- Breakfast Pizza
- Ethiopian Chickpea Stew
- Black Bean Smothered Sweet Potato
- Feta and Spinach Orzo
- Carrot Pineapple Muffins
Do you have a new recipe or cookbook that you’re dying to try?
Disclaimer: The Sargent Choice blog includes links to other websites only as information to consumers, not as medical advice. When you access an external website, keep in mind that Sargent Choice has no control over its content. Sargent Choice is not responsible for the content found at any of the sites, nor do any links imply endorsement or promotion of the company/organization, its content, services, therapeutic treatment options, or products. Accordingly, you visit any site at your own risk. Sargent Choice is also not responsible for the policies and practices of these sites, such as their Privacy Policy, use of “cookies”, etc. We encourage you to review the privacy policies of each site that you visit through a link on our website
One Comment
John Maher posted on January 5, 2024 at 7:17 am
Join Nutrition Student Kerry Coughlin on a flavorful journey through her blog, Kerry’s Cooking Chronicles! Indulge in nutritious yet delightful recipes while exploring insightful product reviews. Kerry’s dedication to a balanced nutrition profile makes her blog an excellent resource for culinary inspiration in the realm of healthy, sober living.