Sustainable Seafood Event at Boston University

SustainableSeafoodPoster_web_Final1

April 21

6pm

GSU 2nd floor conference auditorium

 

Imagine the oceans without fish. Imagine your meals without seafood. One billion people rely on fish as an important source of protein. Come learn from local experts about how you can play your part in saving this precious resource.


SUSTAINABLE
SEAFOOD PANEL

Moderated by Les Kaufman, BU Professor of Marine Biology
Katy Hladki, Aquaculture Specialist, New England Aquarium
Niaz Dorry, Coordinating Director of Northwest Atlantic Marine Alliance
Jen Goldstein, Wild Fisheries Specialist, New England Aquarium


Followed by the Documentary
The End of the Line
We hope to see you there!

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