Third-World Stove Soot Is Target in Climate Fight

By Paolo Belfiore

Here’s an article on reducing soot when cooking in an open-air cookstove while burning dung or wood. Low-soot stoves will also help reduce global-warming by reducing the amount of black carbon that’s released in traditional cooking practices.

Third-World Stove Soot Is Target in Climate Fight

Something to keep in mind for our summer’s kitchen hoods project in Chirimoto, Peru.