Tagged: Bianca Tamburello

Fall Into Curry

October 23, 2012 at 9:38 am

Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm.  She kindly welcomes the BU community to test new Sargent Choice recipes while enjoying cooking, eating and playing Bananagrams! By Bianca Tamburello, Dietetics Student, Sargent College This week at the test kitchen we made […]

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Fruit up your salad

October 17, 2012 at 9:42 am

By Bianca Tamburello, Dietetics Student, Sargent College Two weeks ago at the KJ SC Test Kitchen, we sipped tea with our pinkies pointing up toward the ceiling and prepared a fancy SC Arugula and Roasted Pear Salad with pine nuts. Adding fruit to your salad is a great way to get your daily servings of […]

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Spice up your humdrum burrito

October 9, 2012 at 10:08 pm

By Bianca Tamburello, Dietetics Student, Sargent College Next time you visit your favorite burrito joint take a close look at the assembly line of ingredients. You’ll probably find the usual suspects of rice, beans, cheese, meat protein, salsa, guacamole and sour cream. The majority of restaurants offer the same underwhelming options, with a small number […]

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Fun with Frittata

September 25, 2012 at 9:44 am

By Bianca Tamburello, Dietetics Student, Sargent College Frittata is a traditional Italian egg-based dish similar to an American omelet or a French quiche. The word frittata may sound quite fancy, but it’s actually very simple and inexpensive to prepare. Frittata is the “go-to” dish at my house when we are far overdue for a trip […]

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MTV star soon to appear at Sargent Choice Night

September 20, 2012 at 9:23 am

With the first Sargent Choice Night of the year only a week away, we think it is fitting to start getting you guys excited by introducing you to Executive Chef Michael, the man responsible for spoiling us with college food fit for a restaurant. By Bianca Tamburello, Dietetics Student, Sargent College Okay, well maybe he’s […]

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Crazed for Cupcakes

September 17, 2012 at 3:58 pm

By Bianca Tamburello, Dietetics Student, Sargent College In the last 5 years, cakes have been kicked aside and cupcakes have taken center stage. From food trucks to dozens of trendy cupcake shops to television shows such as “Cupcake Wars” on the Food Network, cupcakes are inescapable. While many food trends quickly lose stamina, I’m hopeful […]

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Goat Cheese and Good Company

September 10, 2012 at 9:46 am

By Bianca Tamburello, Dietetics Student, Sargent College This Wednesday we kicked off the first Karen Jacobs’ Sargent Choice Test Kitchen of the semester! Karen, the “regulars” and I were thrilled to have about 35 people in Karen’s 100 square foot kitchen.  Although it was a bit cramped, we had a fantastic time making SC Caramelized […]

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Post Marathon Monday BBQ: SC’s Black Bean Burgers

April 25, 2012 at 1:18 pm

By Bianca Tamburello, Dietetics Student, Sargent College In Boston, Marathon Monday brings students and area residents out of their homes and into the streets of Boston to cheer on the inspiring athletes running past. Many viewers spend the day outside equipped with coolers and portable grills. With BBQ and burgers on the brain, this week […]

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Risotto you’ll rave about

April 20, 2012 at 7:04 pm

By Bianca Tamburello, Dietetics Student, Sargent College SC Carrot and Zucchini Risotto The USDA recommends, “at least half of all the grains eaten should be whole grains”(1). Whole grains are packed with nutrients such as folate, B vitamins and iron that are lost in the processing of refined grains. These nutrients from whole grains are […]

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Karen Jacobs’ Sushi Night

April 12, 2012 at 9:03 am

By Bianca Tamburello, Dietetics Student, Sargent College This week we gathered at Karen Jacobs’ SC Test Kitchen for our biannual sushi night! SC Vegetarian Brown Rice Sushi is one of the most beloved SC recipes. It gives us the opportunity to be creative with vegetable combinations, test new ingredients and create personalized dishes. This week […]

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