Tagged: BU Dining

Sargent Choice Night Thursday

While transitioning back after spring break is no easy task, Sargent Choice and the dining halls are here to help. Thursday, March 22nd, from 5:00-9:00 is Sargent Choice Night in all the dining halls! Sargent Choice Nutrition Center’s Lisa Ferreira, RD, has added a Sargent Choice Night page to the Sargent Choice website! On the […]

“The Incredible Egg”: Make the best decision in the dining hall

By Bianca Tamburello, Dietetics Student, Sargent College   The Benefits of Eggs Eggs have become synonymous with breakfast for their high nutrient density. According to the American Egg Board, eggs offer 6 grams of the highest quality protein. The high quality protein keeps you fuller for a longer period of time, which aids in weight […]

Tofu Scramble in the Dining Halls

By June Duan, Dietetics Student, Sargent College   Something is new in the BU dining halls, have you noticed? Vegan and Vegetarian-friendly Tofu Scramble is now being tested during breakfast hours (7-11AM) in all of the dining halls! For those of you not familiar with the dish, a tofu scramble is basically the same as […]

Make a Difference Monday Feb 27th

Now that we’re all back and deep in work, it’s time for another Make a Difference Monday! Tomorrow, Monday February 27th, all the dining halls will be featuring sustainable food options. Here’s a sneak peak of the options to get your stomach excited for tomorrow: Breakfast Option to add tofu Turkey bacon Whole wheat toast […]

Last Make a Difference Monday of the Semester

Last Make a Difference Monday of the semester! It’s hard to believe that it’s already down to the last week of class. Start the week off strong with whole-wheat pancakes or maple glazed turkey patties. After going to the dining hall, we’d love to hear what your favorite dishes are! Simply leave us a message […]

Make a Difference Monday: It’s Already November!

With October all ready come and gone, November is here whether we’re ready or not. Although this means the coming of cold weather and more exams, it also means it’s time for another Make A Difference Monday in the dining halls! Tomorrow, Monday November 7th, all dining halls will be serving MADM food options! The […]

Make a Difference Monday October!

Today is October’s Make a Difference Monday! What’s on the menu? Breakfast Check out the tofu scramble, turkey sausage and whole wheat cinnamon swirl french toast, Maine shredded potato hash browns and…. the cage-free egg sandwich with Backyard Beauty Maine tomato slices in a whole wheat pocket. Lunch Sargent Choice Caribbean jerk chicken soup Pumpkin […]

Dining Hall Takeover: The Results

I hope everyone who attended Sargent Choice Night had a delicious experience! Personally, I couldn’t get enough of the Tomato and Sweet Potato Soup! So how did the night go? You told us! You all had a lot to say (which made us VERY happy!) We also have some photographic evidence of the night (these […]

Dining Hall Take-Over: The Plan

Love Sargent Choice? Want to try out entirely new recipes in the dining hall? Hungry? If you answered yes to any of these questions, then get excited for Sargent Choice Night! On Tuesday October 4th, every dining hall on campus will be celebrating Sargent Choice Night. The Plan: All meal options will be new Sargent […]

What’s On the Menu

Today is the first Make a Difference Monday of the semester! To find out what Make a Difference Mondays are check out last Saturday’s post HERE. Below is the menu for today. Take a look at it and get your taste buds and stomach ready for delicious, sustainable meals all day. See you in the […]