Today: Goldstein on Food

Goldstein- BU-talk.pdf“WHAT WE TALK ABOUT WHEN WE TALK ABOUT FOOD”

A lecture on food & writing, by Darra Goldstein, Editor of Gastronomica & Professor of Russian, Williams College

24 April 2012, 7 pm, Barristers’ Hall, in the BU School of Law
Free and Open to the Public

Sponsored by the NEH Distinguished Teaching Professorship

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