With more and more students being diagnosed with gluten intolerance, BU Dining has made a strong effort to provide gluten-free diners with a safe and flavorful dining experience. One of the biggest changes to the dining halls this year was the inclusion of a gluten-free pantry in each dining hall. These pantries ensure that gluten-free food options are not contaminated, providing students with a worry-free meal.
Always looking to make the students as satisfied and happy as possible, BU Dining is holding a gluten-free product testing to get student feedback on what items they would like Dining to add to the pantry. If you are a gluten-free diner, this is a great opportunity to have some say in what you eat every day! Here’s everything you need to know:
Where: West Campus Dining Hall
When? Sunday, 3/2 at 3:00 PM
How? RSVP to Lisa Ferreira, lmferr@bu.edu
Hope to see you there!
3 Comments
distillery equipment posted on July 27, 2022 at 2:06 am
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Tiroid posted on February 9, 2024 at 6:41 am
Tiroid, boynun alt kısmında yer alan ve vücuttaki metabolizmayı düzenleyen önemli bir bezdir. Bu bez, tiroid hormonları olan triiyodotironin (T3) ve tiroksin (T4) üretir. Bu hormonlar, vücut sıcaklığını, enerji seviyelerini ve hücre büyümesini düzenler. Tiroid, hipofiz bezinden gelen tiroid uyarıcı hormon (TSH) tarafından kontrol edilir. Tiroid bezinin düzensiz çalışması, tiroid hastalıklarına yol açabilir, bu da metabolizma, enerji seviyeleri ve genel sağlık üzerinde etkili olabilir.
ATQWA posted on April 10, 2024 at 4:31 pm
شركة عزل اسطح المباني لدينا فريق متخصص في عزل الاسطح وعزل خزانات المياه