Best of the Food Web: 101 Cookbooks

By Elizabeth Jarrard, Dietetics Student, Sargent College

Welcome to a new section of the Sargent Choice Blog! Every Wednesday this semester we will be posting about a new blog or cooking website that we love! The internet is filled with food websites, and our goal is to arm you with the “Best of the Food Web”!

101 cookbooks

101 Cookbooks is a beautiful food blog written by Heidi Swanson. She writes about the recipes that intersect her life, travels and interests. With a focus on natural, whole foods and ingredients – a well as the occasional sweet treat, her philosophy is very much in line with Sargent Choice Principles.

101 Cookbooks is sure to inspire you to step into the kitchen, with mouth-watering recipes and photographs that will make you drool.  Heidi also features tutorials, such as how to best stock your pantry, how to make the best whole wheat pizza dough, and how to cook whole grains.

101 Cookbooks is stock full of delicious recipes. If you need a starting point we highly recommend the Red Lentil Soup, Spicy Cauliflower with Sesame Seeds and her White Bean Salad.

Have you ever tried a 101 Cookbooks recipe? What is your favorite cooking or food blog?

Disclaimer: The Sargent Choice blog includes links to other websites only as information to consumers, not as medical advice. When you access an external website, keep in mind that Sargent Choice has no control over its content.  Sargent Choice is not responsible for the content found at any of the sites, nor do any links imply endorsement or promotion of the company/organization, its content, services, therapeutic treatment options, or products. Accordingly, you visit any site at your own risk.  Sargent Choice is also not responsible for the policies and practices of these sites, such as their Privacy Policy, use of “cookies”, etc. We encourage you to review the privacy policies of each site that you visit through a link on our website

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