Best of the Food Web: Start Cooking

Every Wednesday this semester we will be posting about a new blog or cooking website that we love! The internet is filled with food websites, and our goal is to arm you with the “Best of the Food Web”!

College may be the first time you are cooking for yourself, by yourself, without the guiding eyes of a parent, or grandmother. Here at Sargent Choice we are often asked questions about basic cooking skills, and we refer students to StartCooking.com

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Startcooking.com is all about learning the absolute basics of cooking, with short cooking videos and step-by-step photo tutorials. Tips & Techniques section, has basic cooking tips-like how to wash lettuce. Then use your new moves to make quick and tasty meals from the Recipes section.  Go fire up your stoves-after reading these articles…

Now go Start Cooking!!

Do you have a kitchen? Do you enjoy cooking?

Disclaimer: The Sargent Choice blog includes links to other websites only as information to consumers, not as medical advice. When you access an external website, keep in mind that Sargent Choice has no control over its content.  Sargent Choice is not responsible for the content found at any of the sites, nor do any links imply endorsement or promotion of the company/organization, its content, services, therapeutic treatment options, or products. Accordingly, you visit any site at your own risk.  Sargent Choice is also not responsible for the policies and practices of these sites, such as their Privacy Policy, use of “cookies”, etc. We encourage you to review the privacy policies of each site that you visit through a link on our website

5 Comments

maggie posted on August 7, 2011 at 5:27 am

Learning the basic of cooking is very important. After that you can invent any new dishes with the skills you have mastered! Thank you very much for the sharing~

tiya riddle posted on September 12, 2011 at 1:26 am

hey thanks for sharing info about startcooking.com
and useful direct links to the posts..

Olive Garden Soup Recipes posted on September 22, 2011 at 4:12 am

I was actually surprised to find out that Jenny Jones has an online cooking channel… what is the world coming to? ;=)

I saw your article about how to handle hot peppers; do you happen to have an exclusive collection of recipes dedicated to spicy food? My wife and I can’t get enough flame in our diet!

Thanks for the great post.

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