Every Wednesday this semester we will be posting about a new blog or cooking website that we love! The internet is filled with food websites, and our goal is to arm you with the “Best of the Food Web”!

Like the Wikipedia of Food, Foodista is a cooking encyclopedia that everyone can edit. Within the community people are sharing recipes, cooking tips, meal planning ideas, and much more! You can easily browse recipes based on ingredients, cuisines, diet/restrictions, or meal.   Never heard of Garlic Scapes? With the “Food 500” project Foodista helps to enlighten you on foods you may have never tried, or cooked with.  Not sure how to poach an egg? Technique How-tos to the rescue! Contemplating buying an electric egg cooker? Stop by the Tools section first! And if you have any more questions, I’m sure you can find the answers in the Q & A tab. Whether you’re a seasoned chef, or apprehensive about starting to cook once you graduate or move away for the summer, Foodista is a fantastic place to learn!

Happy Cooking!

Do you have a kitchen to cook in? Will you be cooking more this summer?

Disclaimer: The Sargent Choice blog includes links to other websites only as information to consumers, not as medical advice. When you access an external website, keep in mind that Sargent Choice has no control over its content.  Sargent Choice is not responsible for the content found at any of the sites, nor do any links imply endorsement or promotion of the company/organization, its content, services, therapeutic treatment options, or products. Accordingly, you visit any site at your own risk.  Sargent Choice is also not responsible for the policies and practices of these sites, such as their Privacy Policy, use of “cookies”, etc. We encourage you to review the privacy policies of each site that you visit through a link on our website