Tagged: Bianca Tamburello

This is How Sargent Choice Rolls (Sushi)!

December 6, 2011 at 1:51 pm

By Bianca Tamburello, Dietetics Student, Sargent College Sargent Choice Vegetarian Brown Rice Sushi was back by popular demand at Karen Jacob’s test kitchen last week!  At previous test kitchen nights, I was often told that this is the most awaited recipe of the semester and a SC favorite. Sargent Choice is lucky enough to have […]

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Holiday Festivities and Food Here I Come!

November 25, 2011 at 12:06 pm

By Bianca Tamburello, Dietetics Student, Sargent College The sweet scent of gingerbread swirling around Karen Jacob’s Sargent Choice Test Kitchen last week put me in the Holiday spirit. Returning to my dorm from the test kitchen, I joyfully worked on my homework as I listened to the “Christmas Song” station on Pandora radio. Gingerbread instantly […]

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Fudgy Dreams and Chocolate Waterfalls

November 15, 2011 at 10:55 am

By Bianca Tamburello, Dietetics Student, Sargent College Real butter, sugar, and even chocolate, oh my! “How can fudgy brownies be a Sargent Choice recipe?” This was the most frequently asked question at Karen Jacob’s SC Test Kitchen. Fudgy brownies and other sweet recipes that call for ingredients such as butter, sugar, and chocolate, remind me […]

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A Dish Even A Traditional Italian Will Love: Sargent Choice Baked Ziti

November 8, 2011 at 12:57 pm

By Bianca Marina, Dietetics Student, Sargent College With a name like Bianca Marina Tamburello, you may be able to guess that I come from a traditional Italian family. In my house, baked ziti is the equivalent of creamy macaroni and cheese. It is a quick dinner to prepare, perfect for leftovers, and also pleases even […]

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Kiss Take Out Fried Rice Goodbye

November 1, 2011 at 12:07 pm

By Bianca Tamburello, Dietetics Student, Sargent College When I think of Fried rice, the first image that flutters into my head is ordering out for Chinese food on a rainy and cold day. But the second memory that immediately follows the meal is the terrible feeling in my stomach that usually arises after take-out food. […]

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Snack Time: Spicy Roasted Chickpeas, Edamame Hummus, and Home-Made Pita Chips

October 25, 2011 at 9:03 am

By Bianca Tamburello, Dietetics Student, Sargent College At the most recent SC KJ Test Kitchen, we made our own Edamame Hummus along with Spicy Roasted Chickpeas and Home-made Pita Chips. Hummus and pita bread is one of my favorite healthy snacks. I always keep some in my microfridge at school and also at home. I’ll […]

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Burrito Bonanza

October 16, 2011 at 10:00 am

By Bianca Tamburello, Dietetics Student, Sargent College I don’t know anyone who does not love burritos. They are packed with some of the best combinations; cheese, beans and vegetables. What’s there not to love? With all of the burrito joints on campus and surrounding area, it is difficult to sift through the many options. Luckily […]

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SC Test Kitchen: Tackling Tofu

October 11, 2011 at 12:23 pm

By Bianca Tamburello, Dietetics Student, Sargent College This week we gathered at Karen Jacob’s SC Test Kitchen for an Asian infusion of Stir-Fried Veggies and Tofu! It’s always great to learn how to prepare a delicious new recipe and save money at the same time. Instead of using fresh shiitake mushrooms, Karen Jacobs introduced us […]

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Fall into the Comforts of Coffee Cake

September 29, 2011 at 10:09 am

By Bianca Tamburello, Dietetics Student, Sargent College Last semester I had a very late lab that constantly interfered with Karen Jacob’s Sargent Choice Test Kitchen.  This semester I was sure to leave my Wednesday nights free so I could finally enjoy the delicious Sargent Choice recipes. Attending the test kitchen alone for the first time, […]

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