Tagged: Caitlin Quinn

Healthy Recipe: Meatballs!

By Caitlin Quinn, BU Dietetic Intern I prepared this basic meatball recipe in our Healthy Cooking on a Budget class.  Who says all beef is bad?  This meatball recipe uses 93% lean beef and fresh vegetables and quinoa for added flavor and fiber!  This recipe is quick and easy but versatile as well.  If you’re […]

Creating a New Sargent Choice Meal: Pumpkin Spice Pork

By Caitlin Quinn, BU Dietetic Intern As part of my dietetic internship I spent three weeks in a food service rotation working with the Sargent Choice (SC) program.  My task for the three weeks was to create a new SC meal to debut in the Warren Towers dining hall.  It was a very interesting experience, […]