Tagged: Sargent Choice Test Kitchen

Something crunchy, something smooth

December 4, 2012 at 9:34 am

By Bianca Tamburello, Dietetics Student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She kindly welcomes the BU community to test new Sargent Choice recipes while we eat, talk and play Bananagrams. Check out the Sargent Choice event calendar and […]

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Avocado Quinoa Salad Minus the Lettuce

November 27, 2012 at 12:22 am

By Bianca Tamburello, Dietetics Student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She kindly welcomes the BU community to test new Sargent Choice recipes while we eat, talk and play Bananagrams. Check out the Sargent Choice event calendar and joins […]

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KJ Fall 2012 Sushi Night

November 7, 2012 at 10:03 am

By Bianca Tamburello, Dietetics Student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She kindly welcomes the BU community to test new Sargent Choice recipes while we eat, talk and play Bananagrams. Check out the Sargent Choice event calendar and […]

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Breakfast for Dinner. Why not?

October 31, 2012 at 3:18 pm

By Bianca Tamburello, Dietetics Student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She kindly welcomes the BU community to test new Sargent Choice recipes while we eat, talk and play Bananagrams. Upcoming Test Kitchens are listed on the Sargent […]

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Fall Into Curry

October 23, 2012 at 9:38 am

Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm.  She kindly welcomes the BU community to test new Sargent Choice recipes while enjoying cooking, eating and playing Bananagrams! By Bianca Tamburello, Dietetics Student, Sargent College This week at the test kitchen we made […]

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Fruit up your salad

October 17, 2012 at 9:42 am

By Bianca Tamburello, Dietetics Student, Sargent College Two weeks ago at the KJ SC Test Kitchen, we sipped tea with our pinkies pointing up toward the ceiling and prepared a fancy SC Arugula and Roasted Pear Salad with pine nuts. Adding fruit to your salad is a great way to get your daily servings of […]

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Spice up your humdrum burrito

October 9, 2012 at 10:08 pm

By Bianca Tamburello, Dietetics Student, Sargent College Next time you visit your favorite burrito joint take a close look at the assembly line of ingredients. You’ll probably find the usual suspects of rice, beans, cheese, meat protein, salsa, guacamole and sour cream. The majority of restaurants offer the same underwhelming options, with a small number […]

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Fun with Frittata

September 25, 2012 at 9:44 am

By Bianca Tamburello, Dietetics Student, Sargent College Frittata is a traditional Italian egg-based dish similar to an American omelet or a French quiche. The word frittata may sound quite fancy, but it’s actually very simple and inexpensive to prepare. Frittata is the “go-to” dish at my house when we are far overdue for a trip […]

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Crazed for Cupcakes

September 17, 2012 at 3:58 pm

By Bianca Tamburello, Dietetics Student, Sargent College In the last 5 years, cakes have been kicked aside and cupcakes have taken center stage. From food trucks to dozens of trendy cupcake shops to television shows such as “Cupcake Wars” on the Food Network, cupcakes are inescapable. While many food trends quickly lose stamina, I’m hopeful […]

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Goat Cheese and Good Company

September 10, 2012 at 9:46 am

By Bianca Tamburello, Dietetics Student, Sargent College This Wednesday we kicked off the first Karen Jacobs’ Sargent Choice Test Kitchen of the semester! Karen, the “regulars” and I were thrilled to have about 35 people in Karen’s 100 square foot kitchen.  Although it was a bit cramped, we had a fantastic time making SC Caramelized […]

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