Category: BU Community

Test Kitchen: French Night

By Rachel Priebe, Nutritional Sciences student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She invites the BU community into her home to test new Sargent Choice recipes while we cook, drink tea, and learn about different cultures through food. […]

Test Kitchen: Hamantaschen Cookie

By Rachel Priebe, Nutritional Sciences student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She invites the BU community into her home to test new Sargent Choice recipes while we cook, drink tea, and play board games. Greetings blog readers! […]

“Fit For Success”

By Margo Wilson, Journalism Student, Sargent Choice Student Ambassador Recently Rachel Reynolds, one of our Dietitians at Sargent Choice Nutrition Center, was featured in a BUTV news piece that aired on BUTV 10 and Good Morning BU. Rachel was interviewed by Melissa Adan, who put together the video story. The clip, titled “Fit For Success” was […]

Smart Shopping Tips

Gina Petracca is a first year graduate student at Boston University in Sargent College’s DPD/MS+DI program. Let’s face it: grocery stores are overwhelming. There is an exorbitant amount of food and an endless number of options. Where do you even begin? And how are you supposed to make healthy decisions with so many treats taunting you at […]

Test Kitchen: Tapas Night

By Rachel Priebe, Nutritional Sciences student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She invites the BU community into her home to test new Sargent Choice recipes while we cook, drink tea, and have board game competitions.   Hola […]

A Fiery Interview

By Ellie Schulman, Film and Television student, College of Communication This past summer I moved into my first place on my own, and while I felt pretty proud that I managed to take care of myself for three months, I have to admit that it was a pretty hilarious experience. For example, I would sometimes […]

Snacking on the Go

by Ellie Schulman, Film and Television student, College of Communication Gather round children. We’re here today to talk about how to snack wisely when you’re on the go. I sat down with SCNC RD Sarah Butler to get some tips for ya’ll, cause I know how hard it is to fit good snacks into a […]

Weight Loss Applications: To use? Or Not To Use?

By Jesse Crowley, Dietetics Student, Sargent College Today, 91% of adult Americans own a cellphone and 56% of American adults have a smartphone. The general public is beginning to trust their smartphones with everything, from waking them up in the morning to managing their bank accounts. Should we now trust them with our healthcare? A […]

Test Kitchen: Holiday Cranberry Bread

By Rachel Priebe, Nutritional Sciences student, Sargent College Every Wednesday Karen Jacobs EdD, OTR/L, CPE, FAOTA hosts the Sargent Choice Test Kitchen in Stuvi 2 Apt. 2302 from 8-11pm. She invites the BU community into her home to test new Sargent Choice recipes while we cook, drink tea, and have epic Bananagram competitions. I don’t […]

BU Participates in 27th Annual bostonCANshare

­Anna Lee, Dietetics Student, Sargent College Thanksgiving is a time devoted to family, fellowship, and most importantly – food. Next Thursday many of us will indulge in our much anticipated holiday favorites: mashed potatoes, turkey and gravy, green beans, apple pie, yams… the list goes on. For many families however, putting food on the table […]