
Alrighty, folks. The start of the school year is only a week away. The unending, six-month hiatus from campus has finally come to an end. Despite my consistent stance that I would do anything to go back to campus, part of me is a little sad. I accomplished more in these six months than I have in the last twenty years of my life. And so, I wanted to take a moment to reflect on these last six months and a few of the things that I have done.
1. I baked. A lot.
Okay, let’s get the obvious out of the way. Like the entirety of the internet, shortly into quarantine I went on a baking spree, but I took it a little farther than most. Yes, I made your typical quarantine banana bread and sourdough starter (truly such an amazing and exhausting thing) but I also started a food blog and food insta just for fun. Did I go viral like I was secretly hoping I would? No. Did I have a lot of fun and learn how to make lots of new recipes (like fresh pasta and gooey cinnamon rolls)? Yes!
2. I taught myself how to use Adobe Illustrator
One of the coolest things about being a COM student is our free access to all things Adobe. Up until now, I’ve been happy just using Adobe Premiere because that’s all I’ve learned in my Film and TV classes so far. However, I want to get into graphic design and illustration, and I figured there’s no better time to learn how to use a new software than during six months of unexpected free time!
3. I took two online summer classes
While it looked quite different from normally going to class, school didn’t exactly stop for me in May! I was able to take Elementary Statistics and Intro to Philosophy this summer–two really valuable HUB classes for HUB kids (only the seniors know what BU was like without HUB now…crazy, right?). BU has so many summer classes to offer, and I would never have thought to take them and get ahead on credits if it hadn’t been for quarantine!
4. I did a remote internship
I know, I’m one of the lucky ones. My in-person internship was transitioned to a remote one, and I got some incredibly valuable experience and connections through it. As a Social and Community Intern at Public Goods, I got to have hands on experience all from the comfort of my bedroom! Plus, I got to fulfill that internship credit requirement for graduation. Talk about the best of both worlds.
Overall, I’ve had a pretty good summer, and I’ve tried to make the best of all of this unexpected free time. That being said, I can’t wait to be back on campus again and see what this new normal has in store for us all this fall! See you soon, COM!






For the past six months, each day has passed by like a trial-and-error run. I spent the first bulk of quarantine (regrettably) moping aimlessly at home, thinking I had all the time in the world before summer ended. It wasn’t until this past month that I found my groove and began spending my days in productive bliss. Now, as my final days at home trickle away, I present to you a condensed list of tips I gained from these past few months, in hopes that I can carry them with me back to Boston.
Over the last five months, almost every conversation I’ve had has tied back to the word “pandemic.”
I chose to learn remotely from home this fall, but that has come with a whole load of mixed feelings. I miss being in Boston and on campus so much, from waving to friends as I walk to class down Comm Ave to getting late night ice cream on Newbury Street. 

Approaching Summer 2020, COVID-19 had given me a bleak outlook for any potential internships. While I was lucky to still have an (unpaid) remote internship, I also loaded up my to-do list with side hustles and passion projects. Although there has been a lot of uncertainty in the world lately, there is no better time than now to
Although we may no longer be able to study in coffee shops like we used to, supporting businesses in Boston is still a fun treat for yourself and for the business that you are buying from. Cramping for finals, working on group projects, and commuting to an internship can all be jazzed up with a little coffee or tea. 